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The One Maid Book of Cookery
Publication

Congreve, A.E. (Mistress), Author,
Herbert Jenkins - London, Publisher, 1913

This book, entitled ‘The One Maid Book of Cookery’ was written by Mistress A E Congreve, and published in 1913. In the early twentieth century, domestic servants were becoming rarer in middle-class homes. Cookery books such as this were aimed at people living in small houses with one maid or no maid at all.

Object Number

BADDA2319

Colour

black

Object

publication
Publication - The One Maid Book of Cookery
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